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Crockit Slowcooker Meals

Coconut Kumara Curry (GF, Vegan)

Coconut Kumara Curry (GF, Vegan)

This creamy red Thai curry has bursts of coriander and coconut and is packed with nutrients, plus extra protein from the chickpeas.

Cooking time: 6 hours on low

Ingredients: Kumara, chickpeas, onion, spinach, coconut cream (coconut cream, stabilisers (xanthem gum E415 & Guar Guar Gum E412), curry paste (chilli, lemongrass, shallot, garlic, salt, galangal sugar, coriander, Thai basil leaves kafir lime peel), spices.

Packed in a kitchen that uses gluten, eggs, nuts.

Serving Suggestions

Serve on rice with fresh coriander on top

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